General News
Ghana Wastes GH¢762.32 Billion Worth of Food Annually—Above Global Average

Ghana is facing a major food waste crisis, discarding an estimated 3.2 million metric tonnes of food every year—an amount valued at GH¢762.32 billion. This alarming figure places the country above the global average in food waste, according to the United Nations Environment Programme (UNEP).
In 2024 alone, Ghana’s per capita food waste stood at 84 kilograms, surpassing the global average of 74 kg. The bulk of the waste includes 66% of fruits and vegetables, 40% of root crops, and 21% of grains.
These statistics were revealed during a lecture organized by the Communications Initiative for Change (CIC) Ghana as part of activities to mark World Earth Day/Month. The event formed part of CIC’s Meatless Monday initiative and was supported by the Johns Hopkins University Centre for Communication Programmes.
Where the Waste Happens
Professor Mariam Asantewah Nkansah, an environmental chemist and Director of Student Affairs at Kwame Nkrumah University of Science and Technology (KNUST), explained that most of the food waste in Ghana occurs at three key points: during harvest at the farm gate, during transport to markets, and at the markets themselves.
Restaurants and schools contribute significantly to this problem, accounting for about 40% of the total food waste, translating to a staggering $25 billion in losses.
In the Ashanti Region alone, just 120 restaurants waste approximately 320 metric tonnes of edible food every year, resulting in financial losses exceeding $2 million.
Despite the food surplus, Ghana faces a looming food insecurity threat. By 2029, around 11.7% of the population—approximately 3.6 million people—are expected to be food insecure. To put the waste into perspective, daily kitchen and plate leftovers from just 49 restaurants could feed 5,000 people for three weeks.
A Global and Environmental Challenge
Globally, about 931 million tonnes of food is wasted each year, valued at over $1 trillion. Around 60% of that waste comes from households, the equivalent of 23 million fully loaded 40-tonne trucks—enough to circle the Earth seven times if lined bumper to bumper.
The UNEP report also highlights a difference in the source of food loss between economies. In lower-income countries, waste occurs mostly during production and distribution, while in wealthier nations, it’s mainly at the consumption stage.
Food waste also has severe environmental consequences. Professor Nkansah revealed that producing food that ends up wasted consumes:
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21% of the world’s freshwater
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19% of fertiliser
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18% of arable land
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21% of landfill space
Agriculture also consumes 11.5 million hectares of land, while 900 million hectares of non-arable land are used for livestock to meet global meat and dairy demands. This overuse leads to land degradation, making it unfit for natural growth.
Wasted food also pollutes water bodies, threatens aquatic life, and contributes to climate change. As food rots in landfills, it releases methane—a greenhouse gas 25 times more potent than carbon dioxide—which traps heat in the atmosphere for up to 12 years.
The Way Forward
To curb the waste, Professor Nkansah encouraged:
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Farmers to adopt wise harvesting and proper storage methods
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Transporters to ensure timely and safe delivery of produce
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Food processors to turn surplus food into products like sauces, juices, or dried goods
Emmanuel Fiagbey, Executive Director of CIC, used the opportunity to promote the Meatless Monday campaign—a global movement urging people to skip meat once a week for better health and sustainability.
He emphasized that the theme for this year’s Earth Month, “Our Power, Our Planet,” is a reminder that we all have a role to play in protecting our environment and securing the future of the planet.
General News
Media Responsibility in Digital Age: Mahama calls for Accountability in new Media Landscape

President John Dramani Mahama has emphasised the critical need for media regulation in the era of social media during a recent presidential media encounter. He said, the world is moving from traditional media to new media platforms like TikTok, Facebook, and X, highlighting the transformative shift in information dissemination.
The President warned about the potential dangers of unregulated digital communication, noting that “anybody with a phone and a camera can now report news or comment on national issues.” He stressed the importance of holding these new content creators accountable to prevent potential social conflicts.
He said, if the government don’t regulate that sector, it can lead this nation to war, pointing to specific instances where inflammatory social media content has fuelled tensions, such as in the Bawku situation and Gonja conflicts.
While acknowledging the removal of criminal libel laws, Mahama underscored that legal mechanisms still exist to address harmful content, particularly hate speech and incitement to violence on digital platforms.
The call for responsible digital communication comes as a critical intervention to maintain social harmony and prevent the misuse of communication technologies.
General News
Kojo Preko Dankwa Challenges Mahama on Galamsey; President Insists Emergency Powers Not Needed Yet

President John Dramani Mahama has dismissed calls for the declaration of a state of emergency in the fight against illegal mining, popularly known as galamsey, despite growing concerns over its impact on water supply.
The debate comes on the back of a proposed 280% increase in water tariffs by the Ghana Water Company Limited (GWCL), which partly attributes the hike to the rising cost of treating water polluted by illegal mining activities.
During a public engagement, a participant asked the President whether the government would consider invoking a state of emergency to address the menace.
Responding, President Mahama said his administration was not yet prepared to take such a drastic step. He explained that existing laws already give security agencies and regulators enough authority to arrest offenders, seize equipment, and enforce forest protection measures without resorting to extraordinary powers.
“I’ve been reluctant to implement a state of emergency in the galamsey fight because we’ve not exhausted the powers we already have,” the President stated. “Implementing a state of emergency might sound nice, but it should be the last resort.”
He further noted that declaring a state of emergency would require parliamentary approval and could only last for a limited duration, making it a complex measure to apply effectively.
“The areas where galamsey is taking place cover several districts of our country. If we were to declare a state of emergency, we would need to delineate those areas clearly. For now, I believe we have given the security services enough powers to deal with those involved,” Mahama added.
Illegal mining has long plagued Ghana, contaminating rivers, destroying farmlands, and threatening sustainable access to potable water. While government crackdowns have intensified in recent years, the practice remains widespread, putting pressure on the country’s water resources and prompting difficult policy choices.
General News
Agri-Impact CEO Warns: Agriculture Budget Too Small to Drive Ghana’s Economic Transformation

The Chief Executive Officer (CEO) of Agri-Impact Group, Daniel Acquaye, has criticized the government’s allocation to the agriculture sector in the 2025 budget, describing it as inadequate to drive the country’s economic transformation.
Speaking at the PwC post-budget digest in Accra, Mr. Acquaye said only GH¢1.5 billion (about $100 million), representing 0.54 percent of the GH¢279 billion national budget, was set aside for agriculture. He stressed that this amount was insufficient, noting that achieving rice self-sufficiency alone would require over $100 million—equivalent to the entire agricultural allocation.
He warned that the underfunding contradicted government’s stated objective of making agriculture the backbone of economic growth.
Mr. Acquaye urged government to establish an Agriculture Fund, similar to the Ghana Education Trust Fund (GETFund), to guarantee sustainable financing for the sector. According to him, while education produces skilled labour, there is little investment in industries such as agriculture that can employ those graduates. Proper funding, he argued, would tackle youth unemployment, boost food security, and stimulate rural economies.
“A billion dollars from agriculture creates more jobs and opportunities than the same amount from oil or mining,” Mr. Acquaye emphasized.
The call aligns with the Malabo Declaration under the Comprehensive African Agricultural Development Programme (CAADP), where African Union members—including Ghana—committed to allocating at least 10 percent of national budgets to agriculture and achieving six percent annual growth in the sector.
Meanwhile, PwC Ghana’s Senior Country Partner, Vish Ashiagbor, noted that although the agriculture allocation looked small, complementary projects such as the GH¢10 billion “Big Push” for infrastructure and planned agri-zones could indirectly support the sector. He described the 2025 budget as a “good start,” but cautioned that effective implementation would be key to realizing its intentions.
On the increase in the Growth and Sustainability Levy to three percent, Mr. Ashiagbor expressed concern that sudden tax hikes could destabilize mining companies’ long-term planning, though he acknowledged government’s pressing need to raise revenue in a tight fiscal space.
Both speakers agreed that while the budget signaled intent, a stronger focus on execution and sustainable sector-specific funding was crucial to unlocking agriculture’s full potential in Ghana’s economy.
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